A smooth, balanced cup with chocolate, toasted nut, and caramel notes—a comforting sweetness and a soft fruit tone wrapped in a silky-smooth full-bodied finish.

• Fragrance/Aroma: Deep caramelized sugar, roasted pecan, and cocoa nibs with subtle undertones of baked apple and brown spice.
• Flavor: Balanced harmony of milk chocolate, toasted almond with a hint of orange zest and soft raisin sweetness on the finish.
• Body: Medium-to-heavy; syrupy and rounded with a silky mouthfeel.
• Acidity: Gentle malic acidity reminiscent of red apple or pear; mellowed by roast caramelization.
• Aftertaste: Clean, lingering notes of chocolate toffee and hazelnut, fading to a dry cocoa finish.